Menu

Small Plates

Beet & Orange Salad

$0.00

Roasted beets, carra carra orange, arugula, feta, citrus vinaigrette, pine nuts

Caesar Salad

$0.00

Romaine hearts, Pecorino Romano, caesar dressing, croutons

Duck Strudel

$0.00

Confit, wild rice, crimini mushroom, cranberry wine sauce

French Onion Soup

$0.00

Beef broth, braised onion, gruyere, crouton, thyme, black pepper

Manto

$0.00

Steamed dumplings, filled with minced beef tenderloin, spring onion, spices, yogurt, tomato lentil sauce

Mazza Platter

$0.00

Traditional hummus, artichoke dip, red pepper hummus, feta cheese, olives & house bread

Potato & Leek Bolani

$0.00

Potato, leek, and manchego stuffed flatbread, served with yogurt chutney

Entrees

*Aushak

$0.00

Leek & spinach stuffed raviolis, meat sauce, yogurt, mint (vegan & vegetarian option)

Filet Mignon Roast

$0.00

Mashed potatoes, roasted veggies, peppercorn sauce

Grilled Lamb Kabob

$0.00

Marinated lamb tenderloin, roasted veggies, grilled onion, tomato, over basmati rice

Lime Chicken

$0.00

Buttermilk and lime, marinated Mary’s organic chicken breast, lightly breaded, roasted veggies, mashed potatoes, citrus beurre blanc

Roasted Salmon

$0.00

Persimmon-corn relish, roasted veggies, pomegranate balsamic glaze

Spicy Chicken Sausage Linguine

$0.00

Organic chicken sausage, tomato, spices, cream, Pecorino Romano

Desserts

Bread Pudding

$0.00

Jameson Whiskey sauce, whipped cream

Chocolate Mousse

$0.00

Hand-whipped cream

Panna Cotta

$0.00

Rosewater, cardamom, raspberry coulis